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Thomas Wines

Pokolbin Yellow Billy Lunch

Pokolbin Yellow Billy Lunch

Date : Saturday 2 May - Lunch
Time : 12noon
Cost : $170 or $150/Member
Dress : Smart Casual

Yellow Billy Restaurant
Hermitage Rd,
Pokolbin. NSW

2018 Hunter Valley Shiraz 2018 claimed "exceptional".
In true "Thommo style" Andrew Thomas will be celebrating the release of his range of this exceptional vintage of shiraz over a long leisurely lunch in Pokolbin, and he'd love you to join him.  He's enlisted the help of Chef Sam Alexander and Sommelier Pat Hester, of local favourite Yellow Billy, to create a banquet from the fire pit for the occasion.
The meaty banquet will include a four course menu beginning with Braemore Semillon, featuring nine 2018 Thomas Wines Shiraz and finishing with a Kiss from the Provenance list.
The full range of 2018 Shiraz are officially released Saturday 2nd May, and we expect unprecedented demand. This is an opportunity not to be missed.


Freshly Shucked Appellation Oysters / Mignonette Dressing / Garden Chives
Salt & Vinegar Puffed Beef Tendon / Charcoal Pepper
Buffalo Ricotta / Green Pea Bruschetta / Preserved Lemon

2019 Braemore Semillon 

Wild Rabbit Tortellini / Mushroom Ragu
2018 Synergy Shiraz
2018 Two of a Kind Shiraz

Market Fish (Charcoal Roasted) / Smoked Mussels / Rich Tomato Sugo
Braised Silverbeet & Spinach / Lemon

2018 DJV Shiraz
2018 Sweetwater Shiraz  
2018 The Cote Shiraz

Aged Rib Eye Roast (Whole Pit Fire Roasted) / BBQ Onion Jus / Bearnaise 
Potato & Sage Gratin
Bitter Leaf Salad

2018 Dam Block Shiraz
2018 Belford Shiraz 
2018 Elenay Shiraz 

Australian & International Cheese Selection / Condiments / Housemade Lavoush / Rye & Caraway Seed Loaf 
Chocolate Petit Fours 

2018 Kiss Shiraz
Provenance list Kiss Shiraz

BOOK NOW. Please include dietary requirements in "Order Notes" in booking form.
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