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Thomas Wines

Distinguished Dozen Braemore

Distinguished Dozen Braemore

The Distinguished Dozen - Braemore Semillon

Date - Saturday 5 June, 2021 -
Time - 10.30am
Location -Thomas Wines Winery

Tickets - $195pp inclusive of tastings, tasting plate and lunch

Are you Semillon savvy ? Don’t miss this rare and exciting opportunity to taste twelve outstanding vintages of Thomas Wines’ flagship Braemore Semillon at this unique winery masterclass and lunch experience led by Hunter specialist Semillon and Shiraz winemaker, Andrew Thomas.

The event includes an indepth look at Braemore Semillon, informal discussions around the wines with Thommo, a sumptuous tasting plate paired with the 12 wines, and an exquisite lunch in the winery afterwards by leading local Chef, Andy Wright. Places extremely limited, book early.

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Tasting plate:
Appellation oyster, apple and semillon dressing
Crispy Appellation oyster, gribiche, fennel salt
Tartare of Hervey Bay scallops, gin and vinegar salt cracker
Smoked cod and leek tart, caviar
Cured ocean trout, roast pancetta
Main:
Free range chicken, lardons, cipollini onions
Pommes Parisienne
Radicchio, fine herbs, walnuts, verjus dressing
Cheese:
Cheeses, quince, lavosh and grapes
Petit fours 


 

BOOK NOW. Please include dietary requirements in "Order Notes" in booking form.
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$195.00
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SKU: DDB

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