Our Priority Selection is for the seasoned wine enthusiast, and those wanting to reserve an allocation of our super-premium Semillon & Shiraz.
Your committment is your choice of a minimum four dozen wines, delivered in May when our premium Shiraz are released &/or September, when our premium Semillon are released. The wines will be delivered to you freight free & you'll receive a 20% discount on all wines purchased.
How it works....
Complete the application reserving your allocation of wines for delivery in May (shiraz release) & September (semillon release). Prior to despatch we’ll email you offering opportunity to alter your selection, or to take up any additional super-premium wines on offer (to include Kiss shiraz). The wines will then be delivered direct to your door & will include your 20% discount along with freight free delivery.
Your Member's Selection benefits include;
Secure allocation of Kiss Shiraz (maximum 12 bottles) and Cellar Reserve Braemore Semillon, along with our pre-selection of our Single Vineyard wines
20% Priority Member's discount on wine purchases (online and cellar door)
Exclusive access to the Provenance List wines (cellar releases, magnums & double magnums)
Excluive invitation to join Thommo at our annual Priority Club Member event
Access to our inhouse Concierge service to assist you with cellar selections, wine & food matching and assistance with planning a visit to the Hunter Valley (to include introduction to a few of our friends & colleagues)
Priority access to Thomas Wines events including our annual release dinners & events
Complimentary Binnorie Cheese platter for any pre-booked tastings in our Cellar Door (24 hours notice required)
Free ongoing membership
A Thomas Wines key-ring
To join please complete the below application.
** In joining Priority Selection you agree to select & receive a minimum four dozen wines per annum & to the Wine Club Terms & Conditions.
"Only Andrew Thomas could have the audacity to produce such a wine. It is exquisite."
— James Halliday
"Andrew Thomas continues to be a shining light in the Hunter Valley"
— SMH Good Wine Guide
"...the real clincher is the flavours of slate and chalk, giving the wine a sophistication the like of which few whites are capable. It's a superb wine and a celebration of the land in which it was grown."
— Campbell Mathinson, Gourmet Traveller Magazine
"Winemaker Andrew Thomas is an emerging superstar of the Hunter, producing peerless Semillon and classy Shiraz."
— Peter Forrestal, Qantas Magazine
"Andrew Thomas is actually re-inventing Hunter Valley Semillon. He's developing more complexity, minerality and texture in his young wines without sacrificing any of the styled notes longevity..."
— Jeremy Oliver, On Australian Wine
"...not only are his Semillons impeccable, but his red wines are consistently amongst the finest of the Hunter Valley"
— Lester Jesberg, Winewise Magazine
"...these days clever winemakers such as Andrew Thomas, are producing, semillon that is so refined, soft, beautifully balanced and delicately fruity it is utterly delicious drinking within a few months of harvest."